Coffee Chocolate Cappuccino

Ingredients:

• 250 cc coffee liquid
• 50 grams of sand sugar
• ¼ salt teaspoon
• 75 gram cooking chocolate, chop
• 250 cc liquid milk
• Whipping cream
• Scraped peel

Manner makes:

• mix coffee liquid, sugar, salt, and cooking chocolate.
• ripe up to chocolate drip
• insert milk, poke at up to frothy, lift.
• decant in glass.
• spray whipping cream.
• give scraped peel at on it.

7. present

to + 2 portions.